La Sobremesa: de San Sebastián al mundo

Alberto Roura Martínez

5 months ago

Hoy entrevistamos a un chef de San Sebastián, que lleva recorriendo mundo toda una vida!

https://anchor.fm/s/d2d73e8/podcast/play/85942659/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2024-3-26%2F934ac801-2f7d-1464-e0f7-9e38309b488a.mp3?_=1

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